What do the products of decomposition typically include?

The products of decomposition typically include ptomaines, which are a group of toxic substances that are formed from the breakdown of proteins during the decay process. They are produced by the bacterial breakdown of amino acids in decomposing tissue and can have various effects on human health.

During decomposition, organic matter is broken down by microorganisms, and in this process, chemical compounds, including ptomaines, are released. These compounds can produce foul odors and are associated with putrefaction. Understanding ptomaines is essential in the context of funeral service, as they highlight the biochemical changes that occur after death and are important for managing the hygiene and safety aspects of handling remains.

The other options do not accurately represent typical products of decomposition in the same way. Chlorophylls are related to plant life and would not be a product of animal decomposition. Formaldehyde is a chemical commonly used in preservation and embalming, rather than being a direct product of natural decomposition. Aminos, while related to proteins, do not encompass the toxic byproducts like ptomaines that arise specifically from the decay process.